Neolithic transition to farming in northern Adriatic. Lactose tolerance, dairying and lipid biomarkers on pottery. Archaeologia Adriatica, [S. l.], v. 7, n. 1, 2013. DOI: 10.15291/archeo.973. Disponível em: https://morepress.unizd.hr/journals/index.php/adriatica/article/view/973. Acesso em: 11 may. 2026.